Tortellini “Tatiana”

House-made pasta filled‏ with Asiago cheese and pear, light Champagne pink sauce

Yellowfin Tuna Tar Tar

Avocado-pear, diced red and yellow bell peppers and cucumber slices

Grilled Veal Chop

Grilled perfectly with fresh sage

Italian Cheese Cake

With ricotta cream cheese and port-wine marinated, California raisins drizzled with strawberry coulis



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2015 Certificate of Excellence

2015 Certificate of Excellence

Zagat Rated

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Diner’s Choice Award


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